Wijnen Meat becomes PALI Meat

In September 2019, Wijnen Meat was acquired by PALI Geldrop, the pork slaughterhouse of PALI Group.
This combination will offer customers of both companies a wider assortment and more options for specific deliveries. 

The two companies will be integrated gradually. From 2020, the products of both companies will be sold by one organisation: PALI Meat. More information will be provided in due course.

For more information, please contact:
John Poel
Managing Director pork
E j.poel@palimeat.com 
T +31 6 27 01 36 11


Specialist in pork

PALI Meat is a leading producer in the pork processing industry, serving a global market. PALI Meat stands for excellent quality products, a strict hygiene policy, reliable service and open communication with our customers.

PALI Meat supplies first rate pork products such as bacon, bellies, loin ribs, spare ribs, DMM-meat, pork tenderloins, belly strips and fats, products of consistent quality in the form of semi-finished and finished products.